World’s Most Expensive Foods

Info From SmilePanic.Com

Most expensive foods in the world, most expensive drinks, deserts or spices.

Saffron, a spice grown worldwide, is derived from the saffron crocus flower.
Prices for the spice go around US$500/pound to US$5,000/pound (US$1100 to US$11,000 per kilogram).

Macadamia nut. The cost of a kilogram of these nuts exceeds 30$.

Iranian caviar. The luxurious caviar comes from the oldest survivor of the Dinosaur era. Beluga caviar ranges in price from more than $5,000 per kilogram in the United States.

 

White truffle. This mushrooms are sold at a amazing price of 2,000 and 4,000 per kilogram ($1350 – $2700 per pound).

 

La Bonnotte – French potato. The cost of one single kilogram can reach $500 since this type of potato is almost extinct.

 

 The most expensive pizza in the world, valued at 8300 Eur can be tasted in Italy. With generous toppings of caviar and lobster, the pizza has a diameter of 20cm and Louis XIII Remy Martin cognac poured all over it.

 Omelet from the Le Parker Meridien restaurant in New York. The $1,000 omelet consists of 10 ounces of sevruga caviar, a whole lobster, and six eggs. To make it in the privacy of your own home, the cost will be only $700.

 

The most expensive desert in the world – the $1000 sundae. It’s made up of 5 scoops of the richest Tahitian vanilla bean ice cream, Madagascar vanilla, 23K edible gold leaf and one of the most expensive chocolates in the world, Amedei Porceleana.

 

Chocopologie by Knipschildt. At $2,600 per pound, this handmade chocolate truffle is available only if ordered. t contains a black truffle and 70% Valrhona cacao.

 

Kopi Luwak. The coffee comes from the Indonesian island of Sumatra and the total annual production is only around 500 pounds of beans. That is why the price of a pound is outrages – $300 or more.

 

Chinese green tea called Tieguanyin, which costs 1,700 Yuan ($3,000) per kilo (per 2 lb 3 oz) approximately 8.50 Yuan ($15) for a single cup.